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Weekly Specials & Blue Plates
Weekly Specials
The following Specials are available November 29 - December 5 at the Mendenhall location and November 30 - December 6 at the Southwind location. See our Entrees section for choice of side items.
Fried Quail
$18.99
Texas Bob-White quail fried and served over buttermilk biscuits with peppered gravy.
Curry-Coconut Mussels
$20.99
New Zealand Green Lip mussels, matchstick vegetables and vermicelli in a curry-coconut sauce. Served with toast points and your choice of a side item.
Grilled Swordfish
$19.99
Grilled swordfish over a mix of roasted eggplant, tomato and pine nuts. Topped with rosemary-garlic aioli and served with your choice of a side item.
Blackened Tuna
$22.99
Blackened tuna over a black bean ragout and topped with corn Maque choux. Served with your choice of a side item.
Seared Scallops
$25.99
Pan-seared Nantucket Bay scallops over dirty rice and topped with a green apple-onion compote. Served with your choice of a side item.
Half Shell Ribeye
$41.99
16-ounce choice ribeye steak topped with peppercorn demi-glace. Garnished with onion straws and served with your choice of a side item.
Mendenhall Blue Plate Lunch Specials, November 29 - December 5
Blue Plate Lunch Specials are available Monday-Friday, 11 a.m - 3 p.m.
Wednesday, November 29: Blackened Mahi
$14.99
Blackened Mahi over rice pilaf and topped with basil beurre blanc. Served with your choice of a side item.
Thursday, November 30: Corned Beef Reuben
$14.99
Thinly sliced corned beef on marble rye with Swiss cheese, sauerkraut and a side of 1000 Island dressing. Served with your choice of a side item.
Friday, December 1: Southern Fried Catfish
$14.99
The classic with hushpuppies, homemade slaw, tartar sauce and steak fries.
Monday, December 4: Étouffée Salmon Cakes
$14.99
Homemade salmon cakes over rice pilaf topped with shrimp & crawfish étouffèe. Served with your choice of a side item.
Tuesday, December 5: French Dip
$14.99
Shaved beef, Provolone and sautéed onions on a hoagie roll. Served with warm au-jus and steak fries.
Southwind Blue Plate Lunch Specials, November 30 - December 6
Blue Plate Lunch Specials are available Monday-Friday, 11 a.m. - 3 p.m.
Thursday, November 30: Blackened Chicken Pasta
$14.99
Bowtie pasta in creamy white sauce with broccoli and red peppers. Topped with blackened chicken and parmesan cheese. Served with your choice of a side item.
Friday, December 1: Southern Fried Catfish
$14.99
The classic with hushpuppies, homemade slaw, tartar sauce and steak fries.
Monday, December 4: Étouffée Salmon Cakes
$14.99
Homemade salmon cakes over rice pilaf topped with shrimp & crawfish étouffèe. Served with your choice of a side item.
Tuesday, December 5: Beef Tips and Rice
$14.99
Savory chunks of sirloin and tenderloin beef tips sautéed in a pepper-onion gravy. Served over rice with your choice of a side item.
Wednesday, December 6: French Dip
$14.99
Shaved beef, Provolone and sautéed onions on a hoagie roll. Served with warm au-jus and steak fries.
Daily Fish Selections
Our chef seeks out only the best available finfish and shellfish for our daily selections and prepares them using only the freshest ingredients from our kitchen. Offered pan-blackened or lightly seasoned and grilled. Served over rice pilaf with your choice of a side item.
Steamed Canadian Snow Crab
$35.99
One-pound steamed snow crab served with drawn butter, lemon wedges and your choice of a side item.
Bay of Fundy Signature Salmon
Lunch Portion $17.99
Dinner Portion $21.99
Our chef recomends this fish selection cooked medium unless otherwise specified
Yellowfin Tuna
Dinner Portion $25.95
6oz of our #1 sushi grade yellowfin tuna loins cooked rare unless otherwise specified. Blackened or grilled. Available at the Southwind location only.
North Atlantic Swordfish
Lunch $19.99 / Dinner $24.95
Appetizers
Fresh Louisiana Gulf Oysters
We have provided fresh oysters from the Gulf waters for over 30 years! We feel they’re the best live oysters to be found and we're sure you'll agree.
Grilled Louisiana Oysters
$17.99
Six oysters on the half shell, topped with Parmesan cheese and butter, chargrilled until plump.
Oysters Bienville
$17.99
Six baked oysters, topped with Bay shrimp in a rich white wine cream sauce.
Half & Half
$17.99
Three oysters Bienville and three oysters Rockefeller.
Oysters Rockefeller
$17.99
Six baked oysters topped with Pernod-flavored spinach and Parmesan cheese.
Just-shucked Oysters
1/2 Dozen $14.99 / Dozen $26.25
Hand-shucked Louisiana Gulf Coast oysters served with cocktail sauce and horseradish.
Southern Fried Oysters
1/2 Dozen $15.49 / Dozen $26.25
Plump Gulf oysters breaded in seasoned corn flour with a touch of cornmeal. Served with your choice of cocktail sauce or remoulade.
Half Shell Signature Starters
Golden Fried Mushrooms
$11.50
Baby white mushrooms hand-breaded and fried golden brown. Served with horseradish sauce.
Gulf Shrimp Skewer
$14.99
Seven large shrimp skewered and prepared to your liking–grilled or blackened. Drizzled with butter, served over toasted French bread and topped with Pico de Gallo.
Country Style Chicken Tenders
Original $14.25
Buffalo Style $14.99
Four jumbo breaded chicken tenders golden fried and served with our homemade honey mustard dressing. Also available Buffalo style with garlic ranch or bleu cheese dressing.
Peel -n- Eat Shrimp
1/2 Dozen $13.75 / Dozen $25.99
Large Gulf shrimp steeped in beer, fresh lemon and country herbs. Chilled and served with our homemade red sauce.
Del Rio Cheese Dip
$11.49
White cheese slow melted with minced fresh jalapenos and Tex-Mex seasoning. Served with house-made charred tomato salsa and warm tortilla chips.
Southern Style Crabcakes
$12.99
Tender crabmeat tossed with onion, mild peppers, fresh herbs and Creole dressing, hand breaded in Panko breadcrumbs and deep-fried. Served over our homemade remoulade.
Spicy Buffalo Chicken Wings
Order of 6 / $11.50
Order of 12 / $22.99
Deep-fried and tossed in our zesty Buffalo wing sauce. Served with fresh celery sticks and your choice of our homemade garlic ranch or bleu cheese dressing.
Blackened Chicken Nachos
$18.99
Large platter of crisp tortilla chips topped with pan-blackened chicken and melted Del Rio cheese dip. Finished with sliced pickled jalapenos, Pico de Gallo, chopped green onions and sour cream.</>
Baja Seafood Nachos
$20.99
Large platter of crisp tortilla chips topped with pan-blackened tilapia, Bay shrimp, shredded King crab meat and melted Del Rio cheese dip. Finished with sliced pickled jalapenos, Pico de Gallo, chopped green onions and sour cream.
Crunchy Shrimp Eggrolls
$12.50
Three handmade crispy eggrolls filled with a mixture of Bay shrimp, carrots, cabbage and Creole seasonings. Served over sweet chile glaze, topped with a touch of mild mustard sauce, and a side of sesame-soy dipping sauce.
Lobster & Shrimp Bruschetta
$15.99
Plump lobster tail meat and Bay shrimp, tossed in a mayonnaise-based Cajun dressing. Served chilled with toasted New Orleans French bread slices.
Soups & Salads
Soups
Red Beans & Rice
Cup $7.50 / Bowl $10.50
Memphis' best starts with fresh Creole trinity of vegetables, lots of slow-smoked ham shanks and spicy creole sausage simmered to perfection. We then top it off with diced red and green onions and mixed cheese. Bowl includes creole sausage and a side of cheese toast.
Seafood Gumbo
Cup $7.50 / Bowl $10.50
Our famous gumbo starts with a rich brown butter roux, homemade seafood stock and fresh vegetables. We add grilled Cajun sausage, Gulf shrimp and crawfish tails then top it off with a scoop of rice.
Crab Bisque
Cup $7.50/ Bowl $10.50
Our signature soup, rich and creamy and loaded with crab meat.
Salads
Dressings: Creamy Garlic Ranch, Chunky Bleu Cheese, Honey Mustard, 1000 Island, White Balsamic Vinaigrette, Fat-Free Raspberry Vinaigrette or Creole Vinaigrette.
Caesar Salad
Small $8.49 / Large $13.99
Fresh cut romaine lettuce tossed with our Caesar dressing, garlic croutons and grated Parmesan cheese.
Soup and Salad Combo
$12.50
Choice of house salad or Caesar salad served with your choice of a cup of gumbo, crab bisque, or red beans & rice.
House Salad
Small $8.49 / Large $13.99
Iceberg lettuce, leaf lettuce, carrots and red cabbage topped with fresh, diced tomatoes, shredded cheese, fresh bacon crumbles and croutons. Served with your choice of dressing.
Signature Salads
Dressings: Creamy Garlic Ranch, Chunky Bleu Cheese, Honey Mustard, 1000 Island, White Balsamic Vinaigrette, Fat-Free Raspberry Vinaigrette or Creole Vinaigrette.
Crispy Chicken Salad
Regular or Buffalo Style / $15.99
A large version of our house salad topped with crispy, chopped, breaded chicken tenders and your choice of homemade dressing.
Jumbo Caesar Salad (Offered grilled or blackened)
Chicken $16.99 / Shrimp Skewer $18.99
Salmon $19.99
A big bowl of fresh cut romaine lettuce tossed with our Caesar salad dressing, garlic croutons and grated Parmesan.
Grilled Salad Nicoise (Offered grilled or blackened)
Salad Only $14.99 / Chicken $18.99
Shrimp Skewer $19.99 / Salmon $20.99
Crisp romaine lettuce topped with herb-roasted plum tomatoes, sliced new red potatoes, feta cheese, Greek olives, whole marinated artichoke hearts and topped with a Grecian vinaigrette.
Patio Salad (Offered grilled or blackened)
Salad Only $14.99 / Chicken $18.99
Shrimp Skewer $19.99 / Salmon $20.99
House salad mix tossed with aged bleu cheese, sundried cranberries, red grapes, artichoke hearts and candied walnuts. Served with white balsamic vinaigrette.
Half Shell Salad (Offered grilled or blackened)
Chicken $16.99 / Shrimp Skewer $18.99
Salmon $19.99
A large version of our house salad. Iceberg lettuce, leaf lettuce, carrots and red cabbage topped with fresh diced tomatoes, shredded cheese and fresh bacon crumbles with choice of dressing.
The Big Chef Salad
$16.99
House salad mix topped with fresh diced tomatoes, shredded cheese and fresh bacon crumbles, slow smoked ham, hickory smoked turkey and sliced egg with your choice of dressing. Hope you're hungry!!!
Sandwiches, Burgers & Po'Boys
All Sandwiches, Burgers & Po'Boys served with your choice of Steak Fries, Italian Spinach, Steamed Broccoli, Onion Rings, Sautéed Mushrooms or Fresh Vegetable Sauté. • Add $.50 for a Baked or Stuffed Potato. Add $2.00 for a cup of King Crab Bisque, Seafood Gumbo or Red Beans & Rice.
Memphis King Club
$16.99
Toasted wheat berry bread stacked with smoked ham and turkey, lettuce, tomato, cheddar cheese, provolone cheese and crisp bacon with a side of cranberry mayonnaise.
Cajun Turkey Wrap
$13.99
Thinly sliced Cajun turkey, lettuce, tomato, pepperjack cheese and jalapeno bacon rolled in a herb-flour tortilla. Served with a side of Creole mayonnaise.
Chicken Breast Sandwich - Blackened Or Chargrilled
$13.99 / Add Cheese $1.00
Served on a toasted buttery brioche bun with lettuce, tomato, red onion and sliced pickles.
Gulf Amberjack Sandwich
$19.99
Served seasoned and grilled or pan-blackened on a toasted buttery brioche bun with lettuce, tomato, red onion and sliced pickles. Served with your choice of a side item.
Old Fashioned Monte Cristo
$15.99
Pit-smoked ham, hickory smoked turkey and sliced provolone, egg-battered and fried golden. Dusted with powdered sugar and served with honey mustard sauce for dipping.
Half Shell Po'Boys
Fried Catfish, Blackened Catfish or Southern Style Crab Cakes / $17.25
Cornmeal Dusted Oysters, Fried Shrimp or Blackened Shrimp / $18.25
Served on a toasted hoagie roll with shredded lettuce or Cajun cole slaw, sliced tomatoes and homemade remoulade.
Our Famous New York Strip Steak Sandwich
$23.25
The Memphis original! 8oz. choice New York strip steak completely trimmed, seasoned and chargrilled to your liking. Served on a toasted hoagie with lettuce, tomato and mayonnaise on the side.
Hamburger
$12.99
Add Cheese $1.00 / Add Bacon $1.25
Served on a toasted buttery brioche bun with lettuce, tomato, red onion and sliced pickles. Available chargrilled or blackened.
Spicy Smokehouse Chicken Sandwich or Hamburger
$14.99
Pan-blackened and topped with melted pepperjack cheese, slow smoked jalapeno bacon and Pico de Gallo.
The Fat Boy
$19.99
A seafood po'boy piled high with blackened shrimp, fried crawfish tails and crispy fried oysters.
Cajun Fish Tacos
$14.99
Two warm soft tortillas filled with pan-blackened tilapia, Cajun cole slaw, shredded cheese, Pico de Gallo and a side of sour cream. Served with a cup of our red beans and rice.
Turkey Reuben
$13.99
Thinly sliced smoked turkey, piled on marble rye with melted Swiss cheese, fresh sauerkraut and a side of 1000 island dressing.
Buffalo Chicken Crunch Sandwich
$13.99
Marinated chicken breast double dipped in seasoned flour and buffalo wing sauce, deep-fried crunchy. Served on a toasted brioche bun with pickles, wing sauce and your choice of dressing for dipping.
Blackened Shrimp Tacos
$14.99
Two warm soft tortillas filled with blackened Bay Shrimp, Cajun cole slaw, shredded cheese, Pico de Gallo and a side of a sour cream.
Do You Voodoo? We Do!!
Pan-blackened then drizzled with fresh basil beurre blanc and served with steamed broccoli
Voodoo Amberjack
$21.99
Voodoo Salmon
$20.99
Voodoo Catfish
$19.99
Voodoo Shrimp
$19.99
Voodoo Chicken
$17.99
Entrees
Half Shell Entree Platters
All Entrées served with hot roll, butter and your choice of a side item. Add $2.00 for a cup of Seafood Gumbo, King Crab Bisque, or Red Beans & Rice as a side.
Mississippi Catfish Fillet
$17.99
A half-pound catfish fillet served chargrilled, fried or Cajun pan-blackened, topped with fresh Pico de Gallo and served over a garnish of rice pilaf.
Memphis Style Jumbo Fried Shrimp
$18.99
Hand-breaded jumbo shrimp deep-fried and served golden brown with homemade red and white sauce. It's a Memphis tradition!!!
Catfish Pauline-Louisiana Style
$19.99
Our half-pound catfish filet sliced, hand breaded and fried golden. Served over a garnish of rice pilaf and topped with lump crabmeat and our special Creole Meuniere sauce.
Our Half Shell Combo
$25.25
A Cajun delight! Three jumbo fried shrimp, two Southern-style crab cakes and a 4 oz. piece of pan-blackened catfish. Served over a garnish of rice pilaf with Pico de Gallo, cocktail sauce, tarter sauce, remoulade and drawn butter.
Chicken Breast Dinner
$15.99
Plump breast of chicken seasoned and chargrilled or Cajun pan-blackened, topped with fresh Pico de Gallo and served over a garnish of rice pilaf.
Royale
Chicken $17.99 / Catfish $19.99 / Tilapia $18.99 / Salmon $20.99
Pan-blackened meat of your choice served over fresh spinach cakes then topped with sautéed crawfish and Hollandaise sauce.
Hawaiian Coconut Shrimp
$19.99
Butterflied jumbo shrimp hand dipped in our sweet coconut milk batter, then rolled in toasted coconut flakes and deep-fried golden. Served with apricot dipping sauce.
New Orleans Style Pasta
$18.99
Pan-blackened chicken, sliced smoked Andouille sausage and crawfish tails tossed in our Cajun cream sauce with bow tie pasta, roasted red peppers and broccoli. Topped with grated Parmesan cheese.
Boston Stuffed Shrimp
$19.99
Butterflied jumbo shrimp stuffed with seasoned shrimp and crab stuffing and baked. Served over a garnish of rice pilaf and topped with creamy hollandaise sauce.
Classic Half Shell Shrimp & Grits
$18.99
Sautéed shrimp over fried grit planks and topped with Delta cream sauce. Served with your choice of a side item.
Hand Carved Premium Aged Beef
All steaks cooked by our grill master to your specification and served with hot roll, butter and your choice of a side item
Bacon Wrapped Filet And Jumbo Fried Shrimp Combo
$42.99
Our 8 oz. bacon-wrapped filet served with three golden fried shrimp.
Bacon Wrapped Filet
$37.99
Thick 8 oz. filet wrapped in hickory-smoked bacon.
New York Strip Steak
$34.99
Our hand-cut, 12-oz. New York strip, seasoned just right!
Our Crab Will Grab Ya
Crab dinner served with hot roll, butter and your choice of a side item.
Filet & Snow Crab Legs
$49.99
An 8 oz. filet mignon served with a cluster of snow crab legs.
Southern Style Crab Cakes
$17.99
Three golden brown crab cakes served over a garnish of rice pilaf with homemade remoulade.
Kids' Menu, Sides & Desserts
Desserts
Daily dessert special also available
Brownie Sundae Ala Mode
$6.75
The chocolate lover's dream: a chocolate chip brownie topped with Haagen Dazs vanilla ice cream, rich chocolate sauce and whipped cream.
Strawberry Shortcake
$7.99
Strawberry shortcake with strawberry sauce and whipped cream.
Homemade Key Lime Pie
$6.75
Made from scratch, this light, creamy pie has just the right amount of sweet and tart.
Side Orders
The following side items are available
Baked Potato
Broccoli
Hand-Battered Onion Rings
Herbed Rice Pilaf
Italian Spinach
Sautéed Mushrooms
Steak Fries
Stuffed Potato
Vegetable Sauté
Kids
Kid’s menu items are for children under 10 years of age. All children’s items include choice of fruit, fries, vegetable or broccoli.
Kid's Grilled Cheese
$5.99
Sliced cheddar on white bread with pickles.
Half Pint Hamburger
$6.99
Served with lettuce, tomato and pickle.
Fried Chicken Tenders with Honey Mustard
$7.99
Popcorn Fried Shrimp
$8.99
Chicken Sandwich
$7.99
Brunch
Brunch is available Saturdays and Sundays, 11 a.m.-3 p.m.
Brunch - Benedicts
All benedicts served with your choice of homestyle potatoes, buttery grits or fresh fruit.
Classic Eggs Benedict
$13.99
Poached eggs, shaved ham and sliced tomatoes served on a toasted English muffin with creamy Hollandaise sauce.
Crabcake Benedict
$14.99
Twin crabcakes with sliced tomatoes and poached eggs. Topped with creamy Hollandaise sauce.
Brunch – Omelets and Crepes
Served with choice of homestyle potatoes, buttery grits or fresh fruit plus your choice of toasted English muffin or buttermilk biscuit.
N'awlins Omelet
$15.99
Three-egg omelet with our rich red beans and mixed cheese, topped with shrimp and crawfish etouffee.
Classic Three-egg Omelet
$13.99
Smoked ham, crisp bacon, bell pepper and cheese.
Brie and Bacon Omelet
$14.99
Three-egg omelet with creamy Brie cheese and crispy bacon. Garnished with avocado and Pico de Gallo.
Fajita Veggie Omelet
$14.99
Three-egg omelet with sautéed onions, peppers, mushrooms and tomato. Garnished with avocado, cotija cheese, Pico de Gallo and crème fraiche.
More Brunch
Tony's Famous Pain Perdue
$12.99
French bread dipped in Tony's secret recipe and skillet baked. Served with crisp bacon strips, powdered sugar and maple syrup.
Chicken & Waffle
$14.99
Our chicken tenders fried golden brown on a crispy Belgian waffle. Served with syrup and whipped butter.
Half Shell Big Breakfast
$13.99
Three pancakes, two eggs, bacon and sausage. Served with your choice of a brunch side item.
Quiche Lorraine
$12.99
Bacon, green onions, Swiss cheese and an egg custard in a flaky pie crust and baked. Topped with hollandaise and served with your choice of a brunch side item.
Corned Beef Hash
$14.99
A blend of corned beef, potatoes, bell peppers and onions topped with two eggs. Topped with a horseradish hollandaise and served with your choice of toasted English muffin or buttermilk biscuit.
Country Fried Chicken Thigh
$13.99
Country fried chicken thigh with white gravy and hashbrown casserole. Served with two eggs and your choice of toasted English muffin or buttermilk biscuit.
Breakfast Pizza
$11.99
Thin crust pizza topped with country gravy, shredded cheese, scrambled eggs, chopped bacon, sausage crumbles, hashbrowns and green onions.
Country Fried Steak & Eggs
$15.99
Country fried steak with 2 eggs any style and white gravy, home fries and a biscuit.
Brunch Cocktails
Champagne
$6.50
Bloody Mary
$5.00
Champagne Mimosa
$6.50
Wine
Sparkling Wine
J. Roget Champagne, California, 187 Ml
Glass $7.50
Prince de Richemont Brut, Blanc de Blancs, France
Bottle $22.00
Pasqua Prosecco, Treviso, Italy, 187ml
Glass $11.00
Blush WInes
Broadbent Vinho Verde Rosé, Portugal
Glass $7.00 / Bottle $25.00
White Wines
Pasqua Pinot Grigio, Veneto, Italy
Glass $7.00 / Bottle $25.00
Cateau St. Michelle "Mimi" Chardonnay, Horse Heaven Hills, Washington State
Glass $9.00 / Bottle $33.00
Overstone Sauvignon Blanc, Marlborough, New Zealand
Glass $9.00 / Bottle $33.00
Prophecy Sauvignon Blanc, Malborough, New Zealand
Glass $8.00 / Bottle $28.00
Ferrari Carano Fume Blanc, Sonoma County, California
Glass $10.00 / Bottle $35.00
Blackstone Chardonnay, California
Glass $7.00 / Bottle $25.00
Rodney Strong Chardonnay, Sonoma County, California
Glass $10.00 / Bottle $35.00
Stella Rosa Moscato, Italy
Glass $9.00 / Bottle $33.00
Red Wines
Stoller Pinot Noir, Dundee Hills
Bottle $45.99
J Vineyards Pinot Noir, California
Glass $13.00 / Bottle $48.00
Meiomi Pinot Noir, California
Glass $13.50 / Bottle $50.00
14 Hands Merlot, Columbia Valley
Glass $9.00 / Bottle $33.00
Trim Cabernet, California
Glass $8.00 / Bottle $28.00
Liberty School Cabernet, Paso Robles
Glass $9.50 / Bottle $34.00
Justin Cabernet, Paso Robles
Bottle $49.00
Catena Malbec, Vista Flores, California
Glass $10.00 / Bottle $35.00
Apothic Red Blend, California
Glass $9.00 / Bottle $33.00